Frankincense Oil Cleanser 50ml
A gentle yet effective oil cleanser with antibacterial coconut, detoxifying castor, and skin-rejuvenating frankincense.
- Description
- Ingredients
- How To Use
Melt Away the Day, Naturally
This restorative oil cleanser dissolves makeup, dirt, and impurities while leaving your skin soft, balanced, and deeply nourished.
Coconut & Castor for a Deep Clean
Fractionated coconut oil is rich in capric and caprylic acids — known for their antibacterial and antifungal properties — while castor oil penetrates deep to unclog pores without disrupting the skin barrier.
Infused with Wild-Harvested Frankincense
Featuring Enki’s Spagyric Frankincense Essential Oil — prized for its ability to improve skin tone and elasticity, reduce fine lines, and support overall skin renewal.
Ideal for All Skin Types
Gentle enough for sensitive skin, yet powerful enough to remove stubborn makeup and pollutants.
We ship free on AU orders $100+ and NZ $200+
We’re all about transparency — here are a few things customers often ask us.
Are your products organic and natural?
Yes! We use certified organic, wild-harvested, or food-grade ingredients wherever possible. Every product is made without preservatives, synthetics, or fillers.
Is this safe for sensitive skin or daily use?
All of our skincare is formulated with sensitive skin in mind, using gentle, nutrient-dense ingredients. Our internal products are designed for daily use — check each label for details.
How long will my product last?
We recommend using all products within 12 months of opening. Store in a cool, dry place and use clean hands or utensils to extend shelf life.
Where are your products made?
All Barefoot Skincare Co products are handcrafted in small batches on the NSW Central Coast, Australia.
Want to know more? Visit our full FAQ page →
Natural Skincare That’s Grounded in Simplicity
We believe skincare should be as close to nature as possible. That’s why we use certified organic, wild-harvested, and food-grade ingredients — nothing more, nothing less.
Each product is hand-blended in small batches on the NSW Central Coast, using time-honoured techniques that preserve the integrity of every nutrient-rich ingredient.